At the beginning of the 6NR process, we challenged Parties to the Convention on Biological Diversity to double the number of maps used from your 5NR to your 6NR. Are you on track to meet this challenge? We have exciting news for you! Using the UN Biodiversity Lab, and the global datasets available within it, we created 18 draft biodiversity status maps for your country.
Date: May 03, 2017 at 1:30 PM GMT Register: https://attendee.gotowebinar.com/register/3724766445296304642 ABSTRACT: Over the last 4 years, World Resource Institute, a global research organization, and Vizzuality, a missio
This best practice describes how rural Nigerian communities overcame a lack of communications infrastructure and began using radio to educate smallholder farmers on farming techniques and natural resource management. In Nigeria’s rural agricultural communities, the Smallholders Foundation (http://www.smallholdersfoundation.org) promotes sustainable agriculture and environmental conservation through educational radio programmes.
Isiugo, P.N. & Obioha, E.E. (2015) Community Participation in Wildlife Conservation and Protection in Oban Hills Area of Cross River State Nigeria, Journal of Sociology and Social Anthropology, 6(2): 279-291.
The Smallholders Foundation promotes sustainable agriculture and environmental conservation through educational radio programmes. Smallholder Farmers Rural Radio broadcasts daily programs on agricultural management, environmental conservation, and market access, which reach over 250,000 smallholder farmers. Broadcasts are done in the local Igbo language, and reach listeners in three local government catchments in Imo State, Nigeria.
Located in Nigeria’s Cross River State, the Ekuri community manages a 33,600-hectare community forest adjacent to the Cross-River National Park. Community forest management began in the 1980s, when the villages of Old Ekuri and New Ekuri united in response to the proposed logging of their forest. The project would have included the construction of a road linking the villages to local market centres; instead, the community decided to sustainably manage the forest as a community asset, generating income, subsistence materials and food.